Archive for May, 2009

American Diabetes ociation (ADA)

Could You be at Risk? American Diabetes ociation “Sounds the Alert” on March 25th — ADA’s 20th Annual American Diabetes Alert® Day

Could you have diabetes? One in five Americans have a high risk of developing type 2 diabetes, or may even already have diabetes. Because people can live for years without knowing they have diabetes, the American Diabetes ociation (ADA) is issuing an urgent call-to-action for Americans to learn their risk for type 2 diabetes during the 20th Annual American Diabetes Alert Day. Awareness about diabetes can lead to early detection and treatment, which may help prevent type 2 diabetes or devastating complications ociated with diabetes such as heart disease, stroke, blindness, kidney disease, and amputation.

On American Diabetes Alert Day, held annually on the fourth Tuesday in March, the ADA encourages people who are overweight, physically inactive, or over the age of 45 years to take the Diabetes Risk Test, which asks seven simple questions about weight, age, lifestyle and family history – all potential risk factors for type 2 diabetes. People scoring 10 points or more are at a high risk for diabetes and are encouraged to speak with their health care provider. The Diabetes Risk Test, in English or Spanish, is available by calling the ociation toll-free at 1-800-DIABETES (1-800-342-2383) or by visiting www.diabetes.org/alertnews.

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Tags: 32460, ada, amputation, blindness, diabetes, disease, heart, kidney, multivu, risk, stroke

New Diabetic Cookbook, Fifth Edition

New Diabetic Cookbook, Fifth Edition
With more than 250,000 copies sold so far in its previous editions, “The New Diabetic Cookbook “is a must-have cooking classic for people with diabetes! Newly revised and updated, it contains more than 200 healthful and delicious recipes, as well as the most recent food exchange lists, greatly expanded nutritive tables, and concise information on saturated fat, fiber, and cholesterol. Also new to this fifth edition is a chapter explaining how you can prepare your own mixes for a quick batch of cupcakes, cookies, cakes, or bread.

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